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Bari Focaccia Ø14cm
Sold in cartons of:
20 pieces (1 pc. per bag)Sold in cartons of: 20 pieces (1 piece per bag) Weight: 160 g – Diameter: 14 cm To be kept in the fridge: from 0° to +4° Duration: 45 days Preparation method: 250°C – 5/6 min- €26,00
- €26,00
- (-0%)
- Unit price
- per
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Base Pizza KIT
The Basepizza Kit consists of 1 box containing: 1 pack of 33cm pizza bases (2 pieces) 1 pack of pinsa 35x25cm (2 pieces) 1 pack of panzerotti (2 pieces) 1 pack of 13cm pucce (2 pieces) 1 pack of slippers (2 pieces) 1 panfocaccia...- €12,30
- €12,30
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- Unit price
- per
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Panfocaccia 33cm
Sold in cartons of:
5 pieces (1 pc. per bag)Sold in cartons of: 5 pieces (1 piece per bag) Weight: 550 g – Diameter: 33 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €18,20
- €18,20
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- Unit price
- per
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Panzerotto
Sold in cartons of:
20 pieces (2 pcs. per bag)Sold in cartons of: 20 pieces (2 pieces per bag) Weight: 120 g – Dimensions: 25×12.5 cm To be kept in the fridge: from 0° to +4° Duration: 65 days Preparation method: 350°C – 3/4 min- €26,00
- €26,00
- (-0%)
- Unit price
- per
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Pinsa 15 x 30 cm
Sold in cartons of:
20 pieces (2 pcs. per bag)Sold in cartons of: 20 pieces (2 pieces per bag) Weight: 200 g – Dimensions: 30x15 cm To be kept in the fridge: from 0° to +4° Duration: 65 days Preparation method: 220°C – 7 min- €44,20
- €44,20
- (-0%)
- Unit price
- per
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Pinsa 35 x 25 cm
Sold in cartons of:
12 pieces (2 pcs. per bag)Sold in cartons of: 12 pieces (2 pieces per bag) Weight: 250 g – Dimensions: 35x25 cm To be kept in the fridge: from 0° to +4° Duration: 65 days Preparation method: 220°C – 7 min- €29,64
- €29,64
- (-0%)
- Unit price
- per
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Puccia Long 30cm
Sold in cartons of:
24 pieces (2 pcs. per bag)Sold in cartons of: 24 pieces (2 pieces per bag) Weight: 180 g – Dimensions: 30 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €34,32
- €34,32
- (-0%)
- Unit price
- per
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Puccia Ø13cm
Sold in cartons of:
28 pieces (4 pcs. per bag)Sold in cartons of: 28 pieces (4 pieces per bag) Weight: 150 g – Diameter: 13 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €24,96
- €24,96
- (-0%)
- Unit price
- per
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Puccia Ø15cm
Sold in cartons of:
28 pieces (4 pcs. per bag)Sold in cartons of: 28 pieces (4 pieces per bag) Weight: 150 g – Diameter: 15 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €23,31
- €23,31
- (-0%)
- Unit price
- per
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Veal rolls
Sold in cartons of:
20 pieces (2 pcs. per bag)Sold in cartons of: 20 pieces (2 pieces per bag) Weight: 180 g – Dimensions: 25x10 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €28,60
- €28,60
- (-0%)
- Unit price
- per








