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Panfocaccia 33cm
Sold in cartons of:
5 pieces (1 pc. per bag)Sold in cartons of: 5 pieces (1 piece per bag) Weight: 550 g – Diameter: 33 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €18,20
- €18,20
- (-0%)
- Unit price
- per
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Veal rolls
Sold in cartons of:
20 pieces (2 pcs. per bag)Sold in cartons of: 20 pieces (2 pieces per bag) Weight: 180 g – Dimensions: 25x10 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €28,60
- €28,60
- (-0%)
- Unit price
- per
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Puccia Ø15cm
Sold in cartons of:
28 pieces (4 pcs. per bag)Sold in cartons of: 28 pieces (4 pieces per bag) Weight: 150 g – Diameter: 15 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €23,31
- €23,31
- (-0%)
- Unit price
- per
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Puccia Ø13cm
Sold in cartons of:
28 pieces (4 pcs. per bag)Sold in cartons of: 28 pieces (4 pieces per bag) Weight: 150 g – Diameter: 13 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €24,96
- €24,96
- (-0%)
- Unit price
- per
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20cm slipper
Sold in cartons of:
20 pieces (2 pcs. per bag)Sold in cartons of: 20 pieces (2 pieces per bag) Weight: 125 g – Size: 20 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €16,60
- €16,60
- (-0%)
- Unit price
- per
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Puccia Long 30cm
Sold in cartons of:
24 pieces (2 pcs. per bag)Sold in cartons of: 24 pieces (2 pieces per bag) Weight: 180 g – Dimensions: 30 cm To be kept in the fridge: from 0° to +4° Duration: 50 days Preparation method: 250°C – 3/5 min- €34,32
- €34,32
- (-0%)
- Unit price
- per